Dinner
High-Protein Cheesy Baked Gratin
A comforting, protein-packed baked gratin that's quick to assemble and perfect for weekly meal prep. Creamy, cheesy, and completely guilt-free.
30 min
Total time
466
Calories
56.8 g
Protein
9.3 g
Carbs
21.6 g
Fat
Method
Preheat your oven to 190°C and lightly grease an oven-safe baking dish.
In a large bowl whisk the eggs with cottage cheese garlic powder salt and pepper until smooth.
Fold in the pre-cooked meat and broccoli florets coating everything evenly.
Pour the mixture into your prepared baking dish and spread it out evenly.
Generously sprinkle the shredded mozzarella over the top.
Bake for 18-20 minutes until the cheese is melted golden and bubbling.
Let it rest 5 minutes before serving.
Chef's tip
For extra flavor add a pinch of smoked paprika or dried oregano to the egg mixture before baking.